Public domain
Method for preserving cream. The salt is put into earthen jars, when cream is added. It must be stirred sufficiently to mix, 1/26/39
From the collection of Library of Congress. Free to download, adapt and use — no permission needed.
Subjects
Credit lineMethod for preserving cream. The salt is put into earthen jars, when cream is added. It must be stirred sufficiently to mix, 1/26/39. 1939-01-01. Harris & Ewing. Harris & Ewing Collection, Library of Congress. Public domain.