Arkivism
Lend-lease administrator Edward R. Stettinius, Jr., and guests at luncheon marking second anniversary of lend-lease, held March 11, 1943, at the Hotel Statler, Washington, D.C., look on as Representative Sol Bloom, chairman of the House Committee on Foreign Affairs, inspects an egg. Dehydrated food,
Public domain

Lend-lease administrator Edward R. Stettinius, Jr., and guests at luncheon marking second anniversary of lend-lease, held March 11, 1943, at the Hotel Statler, Washington, D.C., look on as Representative Sol Bloom, chairman of the House Committee on Foreign Affairs, inspects an egg. Dehydrated food,

United States. Office Of War Information, Palmer, Alfred T. · 1943-01-01 · photo, print, drawing

From the collection of Library of Congress. Free to download, adapt and use — no permission needed.

Subjects
district of columbiasafety film negativeswashington (d.c.)united states
Credit lineLend-lease administrator Edward R. Stettinius, Jr., and guests at luncheon marking second anniversary of lend-lease, held March 11, 1943, at the Hotel Statler, Washington, D.C., look on as Representat. 1943-01-01. United States. Office Of War Information, Palmer, Alfred T.. Farm Security Administration/Office of War Information Collection, Library of Congress. Public domain.
Open in Explore View at source

Similar works

Maxim Litvinov, Russian ambassador; Edward R. Stettinius, Jr., lend-lease administrator; T.V. Soong, Chinese foreign minister; Secretary of Commerce Jesse Jones, and Lord Halifax, British ambassador, examine dehydrated food at the Hotel Statler, where a a luncheon of dehydrated food was served on MaMaxim Litvinov, Russian ambassador; Edward R. Stettinius, Jr., lend-lease administrator; T.V. Soong, Chinese foreign minister; Secretary of Commerce Jesse Jones, and Lord Halifax, British ambassador, examine dehydrated food at the Hotel Statler, where a a luncheon of dehydrated food was served on Ma Guests at luncheon celebrating second anniversary of lend-lease, on March 11, 1943, at Hotel Statler, Washington, D.C., examine dehydrated food which was served. Left to right: Maxim Litvinov, ambassador of Russia; Edward R. Stettinius, Jr., lend-lease administrator; Dr. T.V. Soong, Chinese foreign Guests at luncheon celebrating second anniversary of lend-lease, on March 11, 1943, at Hotel Statler, Washington, D.C., examine dehydrated food which was served. Left to right: Maxim Litvinov, ambassador of Russia; Edward R. Stettinius, Jr., lend-lease administrator; Dr. T.V. Soong, Chinese foreign Members of the diplomatic corps of the United Nations, and officials of the U.S. government attend luncheon in observance of second anniversary of lend-lease, held March 11, 1943, at the Hotel Statler, Washington, D.C. Food which was first dehydrated, then rehydrated, was servedMembers of the diplomatic corps of the United Nations, and officials of the U.S. government attend luncheon in observance of second anniversary of lend-lease, held March 11, 1943, at the Hotel Statler, Washington, D.C. Food which was first dehydrated, then rehydrated, was served The Ambassador of Greece, Cimon P. Diamantopoulos watches as Representative Sol Bloom, chairman of the House Committee on Foreign Affairs accepts a plate of food, which had first been dehydrated, then rehydrated, at a luncheon held in observance of the second anniversary of lend-lease, on March 11, The Ambassador of Greece, Cimon P. Diamantopoulos watches as Representative Sol Bloom, chairman of the House Committee on Foreign Affairs accepts a plate of food, which had first been dehydrated, then rehydrated, at a luncheon held in observance of the second anniversary of lend-lease, on March 11, No captionNo caption Honorable Cimon P. Diamantopoulos, the ambassador of Greece to the United States, examines food which had first been dehydrated, then rehydrated, for serving at a luncheon in observance of the second anniversary of lend-lease, held March 11, 1943, at Hotel Statler, Washington, D.C.Honorable Cimon P. Diamantopoulos, the ambassador of Greece to the United States, examines food which had first been dehydrated, then rehydrated, for serving at a luncheon in observance of the second anniversary of lend-lease, held March 11, 1943, at Hotel Statler, Washington, D.C.