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Walter N. Gaylord dripping the boiled-down maple syrup sap to see if it has reached correct consistency for syrup. Making maple syrup on King evaporator. Waitsfield, Mad River Valley, Vermont. He averages about 150 gallons of syrup annually, this year he tapped 600 out of his 1000 trees because of a
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Credit lineWalter N. Gaylord dripping the boiled-down maple syrup sap to see if it has reached correct consistency for syrup. Making maple syrup on King evaporator. Waitsfield, Mad River Valley, Vermont. He aver. 1940-01-01. Wolcott, Marion Post. Farm Security Administration/Office of War Information Collection, Library of Congress. Public domain.
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