Arkivism
Gloucester, Massachusetts. The crew of "Old Glory" pulls up a sizeable haul of fish. Almost all of this catch will be filleted and frozen for military and lend-lease shipment. Of the total packs in the United States, sixty percent of the salmon and eighty percent of the sardine and macherel are cons
Public domain

Gloucester, Massachusetts. The crew of "Old Glory" pulls up a sizeable haul of fish. Almost all of this catch will be filleted and frozen for military and lend-lease shipment. Of the total packs in the United States, sixty percent of the salmon and eighty percent of the sardine and macherel are cons

Liberman, Howard · 1942-01-01 · photo, print, drawing

From the collection of Library of Congress. Free to download, adapt and use — no permission needed.

Subjects
safety film negativesgloucestermassachusettsessex countyunited states
Credit lineGloucester, Massachusetts. The crew of "Old Glory" pulls up a sizeable haul of fish. Almost all of this catch will be filleted and frozen for military and lend-lease shipment. Of the total packs in th. 1942-01-01. Liberman, Howard. Farm Security Administration/Office of War Information Collection, Library of Congress. Public domain.
Open in Explore View at source

Similar works

Aboard a trawler. The net comes aboard. Each net (there are two) usually drags about an hour, is then brought aboard by the power winch. Crew and captain work on "shares." Commonly one share to each man, one to captain and one to boat. Captain maintains boat. Provincetown, MassachusettsAboard a trawler. The net comes aboard. Each net (there are two) usually drags about an hour, is then brought aboard by the power winch. Crew and captain work on "shares." Commonly one share to each man, one to captain and one to boat. Captain maintains boat. Provincetown, Massachusetts Aboard a trawler. The net comes aboard. Each net (there are two) usually drags about an hour, is then brought aboard by the power winch. Crew and captain work on "shares." Commonly one share to each man, one to captain and one to boat. Captain maintains boat. Provincetown, MassachusettsAboard a trawler. The net comes aboard. Each net (there are two) usually drags about an hour, is then brought aboard by the power winch. Crew and captain work on "shares." Commonly one share to each man, one to captain and one to boat. Captain maintains boat. Provincetown, Massachusetts Victory food from American waters. Heavy nets slide down Old Glory's side at fishing grounds off the New England coast where rosefish are being sought. This species of fish can be caught only in daytimeVictory food from American waters. Heavy nets slide down Old Glory's side at fishing grounds off the New England coast where rosefish are being sought. This species of fish can be caught only in daytime Provincetown, Massachusetts. Aboard the Frances and Marion, a Portuguese drag trawler, fishing off Cape Cod. Homeward bound from the banks, the drag nets are hoisted aloft to dryProvincetown, Massachusetts. Aboard the Frances and Marion, a Portuguese drag trawler, fishing off Cape Cod. Homeward bound from the banks, the drag nets are hoisted aloft to dry Provincetown, Massachusetts. Aboard the Frances and Marion, a Portuguese drag trawler, fishing off Cape Cod. Homeward bound from the banks, the drag nets are hoisted aloft to dryProvincetown, Massachusetts. Aboard the Frances and Marion, a Portuguese drag trawler, fishing off Cape Cod. Homeward bound from the banks, the drag nets are hoisted aloft to dry Aboard a trawler. The nets come aboard. Each net (there are two) usually drags about an hour, is then brought by the power winch. Crew and captain work on "shares." Commonly one share to each man, one to captain and one to boat. Captain maintains boat. Provincetown, MassachusettsAboard a trawler. The nets come aboard. Each net (there are two) usually drags about an hour, is then brought by the power winch. Crew and captain work on "shares." Commonly one share to each man, one to captain and one to boat. Captain maintains boat. Provincetown, Massachusetts