Jug with ribbed neck, medallions and chip carving

Jug of stoneware on a high foot with an egg-shaped body and wide neck. The C-shaped handle is attached to the neck and shoulder. Ribbed neck and profiles on the foot. On the belly, light vertical ribs and three triangles of cherry-cut with an impressed and applied relief medallion with a rosette on each point. The triangles hang from an engraved line on the shoulder. Above this, a band with the same medallions. Raeren.